Description of Our Sinfully Delicious Desserts
Vanilla Cheesecake – Classic Cheesecake, with sour cream topping and graham cracker crust. It has been a New York favorite for over thirty years!!!
Chocolate Marble Cheesecake – Our classic cheesecake swirled with semi-sweet chocolate.
Chocolate Chip Cheesecake – Our creamy smooth cheesecake with chocolate chips throughout.
Raspberry Marble Cheesecake - Our classic cheesecake swirled with raspberry.
Pumpkin Cognac Cheesecake – Our famous cheesecake mixed with real pumpkin and a hint of cognac – a great seasonal treat!!!
Double Chocolate Cheesecake – Our classic cheesecake covered with a DOUBLE layer of bittersweet chocolate.
Coffee Cheesecake – Deliciously coffee and cream flavored cheesecake.
Chocolate Espresso Almondine – rich genoise soaked with espresso, with chocolate fudge icing and decorated with sliced almonds.
Chocolate Truffle – A chocolate lover’s dream!!! A super intense flourless chocolate cake.
Double Chocolate Fudge – Chocolate sponge layers separated by light chocolate buttercream, enrobed in chocolate ganache.
Open Apple Tart – A classic pastry crust, filled with baked apples and topped with hand placed sliced apples.
Open Apple Blueberry – A classic pastry crust, filled with baked apples and topped with fresh blueberries.
Open Apple Cranberry - A classic pastry crust, filled with baked apples and topped with fresh cranberries.
Open Apple Peach - A classic pastry crust, filled with baked apples and topped with hand placed sliced peaches.
German Chocolate Inside Out Cake – a twist on the classic. We put the gooey buttery, coconut decoration on the inside of this cake, then covered it with chocolate ganache.
Mocha Almond Tart – Genoise with mocha buttercream between the layers and on the outside of this European delight, with almonds decorating the perimeter.
Mocha Chocolate – Genoise layered with chocolate buttercream, enrobed with bittersweet chocolate.
Raspberry Decadence – Chocolate genoise layered with pure raspberry jam, covered in chocolate fudge icing.
Raspberry Linzertorte – A delicious treat!!! Almonds make up the crust of this raspberry jam filled tart.
Sachertorte – Genoise layered with orange marmalade covered with bittersweet chocolate.
Tiramisu – Ours is a twist on the classic. An chocolate crumb crust layered with Marscarpone cheese and espresso soaked genoise, beautifully decorated.
Apple Crisp – Delicious pastry crust, filled with baked apples and topped with a crumbly brown sugar topping.
Banana Nut Crunch – Banana genoise, layered and surrounded by with banana flavored buttercream and decorated with walnuts.
Blueberry Crisp - Delicious pastry crust, filled with baked blueberries and topped with a crumbly brown sugar topping.
Blackout – Chocolate sponge layered with chocolate fudge, decorated with chocolate crumbs.
Carrot Cake – Fresh, moist carrot cake made with carrots, pecans, raisins and spices, topped with creamy cream cheese buttercream icing.
Chocolate Fantasy – Get a glass of milk. Rich chocolate fudge cake, layered and iced with chocolate fudge icing.
Key Lime Tart – a graham cracker crumb crust with our creamy smooth Key Lime filling, comes plain or decorated with whipped cream.
Mississippi Mud – A chocolate crumb crust filled with dense chocolate fudge and topped with chunky chocolate.
Rocky Road – A chocolate crumb crust filled with chocolate fudge, slathered with marshmallow, bittersweet chocolate, chocolate chips and sliced almonds.
Very Berry – A buttery pastry crust, with a layer of sweet custard, topped with black currants, blueberries and raspberries.
A classic meal, made in a pie shell filled with either Broccoli and Cheddar cheese or Spinach and Swiss Cheese, baked to a golden brown.
Amaretto – Genoise soaked with Amaretto, layered with Amaretto flavored mousse, decorated with toasted almonds.
Cappuccino – Genoise soaked with espresso, layered with cappuccino mousse and beautifully decorated.
Chocolate – Our most popular. Luscious chocolate mousse and chocolate genoise layers decorated with chocolate curls.
Mochaccino – A mouth-watering blend of our chocolate genoise, chocolate mousse and cappuccino mousse, all covered in bittersweet chocolate ganache. Please note this is a special order dessert
White Chocolate – Genoise layered with white chocolate mousse, decorated with dark chocolate shavings.
Apple – Delicious pastry pie crust, filled with baked apples under more pastry pie crust.
Apple Crumb - Delicious pastry pie crust, filled with baked apples covered with crumbly brown sugar topping.
Chocolate Pecan – Our original pecan pie mixed with bittersweet chocolate.
Peach Strawberry – A delicious mixture of these two fruits in our pastry pie crust.
Pecan – Rich southern pecans in a soft tangy filling baked in our pastry pie shell.
Pumpkin – This seasonal treat is made with real pumpkin and spices baked in our pastry pie crust.
Orange – Layers of chocolate genoise, Chocolate Cheesecake and orange marmalade, covered in two layers of ganache.
Raspberry - Layers of chocolate genoise, Vanilla Cheesecake and raspberry jam, covered in two layers of ganache.
Chocolate Flower Cake – Three layers of chocolate genoise and raspberry jam, iced with chocolate fudge and decorated like a chocolate flower.
Chocolate Bombe – Better serve this with a pitcher of milk!!! Chocolate brownie center, chocolate fudge layer, chocolate genoise, covered in chocolate ganache.
Happy Birthday Cakes – Available in white and chocolate, with “Happy Birthday” already on them. Just pull them out and serve them. A great item to stock in the freezer!!!
Brownies and Blondies – classic bars always rich and delicious. Available individually wrapped or in half sheets.
Chocolate Chip & Oatmeal Cookies – Delicious “giant” cookies (4 ½ inches diameter).